COCKTAIL RECEPTION MENUS
COCKTAIL RECEPTION MENU I
“Christmas Canapés to Begin”
Smoked Scottish Salmon Toast, Lime Essence & Toasted Oats
Liver and Port Parfait Croute with Garlic Persillade
Green Thai Shrimp with Sesame Noodle Pastry Case
Citrus Chicken and Artichoke Crostini with Red Onion Jam
“Breads and Wafers”
Soft Tortilla Rolled with Aniseed Shrimp & Crab Phili Cheese
Grissini & Crisp Wafers, Blue Cheese & Walnut and Aubergine Caviar Dips
Soft French Bread, Parma Ham & Roast Garlic Dressing
`Mini Assorted Panini……`
Shredded Chorizo & Feta, Asparagus & Grain Mustard Mojo
Bacon and Ruccola
“Hot Bites & Savouries”
Crisp Beef and Tomato Arancini
Baked Asparagus, Oregano and Cream Cheese Pastry Case
Grilled Smoked Maltese Sausage, Tomato & Paprika Salsa
Blue Shell Crab Claws & Special House Dressing
Ground Tandoori Beef Stick with Garlic & Cumin Yoghurt
Vegetarian Jalapeno Poppers Filled with Soft Cheese and Spices
Asian Spring Rolls in Sesame & Soy Dressing
“Sweet Treats”
Christmas Cinnamon Wafers with Caramel Fudge
Raspberry and Framboise Crème Brulee
Mixed Chocolate, Coffee and Praline Cream Kannoli
Citrus Mousse with Ground Pistachio Confit
White Chocolate Truffle & Malibu Jaconde
Fresh Fruit Selections with Red Berry Salsa
€17.50 per person (incl. VAT)
COCKTAIL RECEPTION MENU II
“Selection of Christmas Canapès to Begin”
Smoked Scottish Salmon Toast, Lime Essence & Toasted Oats
Liver and Port Parfait Croute with Garlic Persillade
Green Thai Shrimp with Sesame Noodle Pastry Case
Citrus Chicken and Artichoke Crostini with Red Onion Jam
“Festive Breads and Wafers”
Soft Tortilla Rolled with Aniseed Shrimp & Crab Phili Cheese
Grissini & Crisp Wafers, Blue Cheese & Walnut and Aubergine Caviar Dips
Soft French Bread, Parma Ham & Roast Garlic Dressing
`Mini Assorted Panini……`
Shredded Chorizo & Feta, Asparagus & Grain Mustard Mojo
Bacon and Ruccola
“Savoury Hot Mezze”
Olive, Salami & Mozzarella Pizza
Baked Asparagus, Oregano and Cream Cheese Tartlet
Crisp Beef and Tomato Arancini
Fresh Salmon, Dill & Lobster Vol au Vents
Grilled Smoked Maltese Sausage with Tomato & Paprika Salsa
Ground Tandoori Beef Stick with Garlic & Cumin Yoghurt
Breaded Sesame Turkey with Pimento Mojo
Steamed Shao Mai Shrimp Dumplings, Cucumber & Chilli Syrup
Asian Spring Rolls in Sesame & Soy Dressing
“Sweet Treats”
Christmas Cinnamon Wafers with Caramel Fudge
Raspberry and Framboise Crème Brulee
Mixed Chocolate, Coffee and Praline Cream Kannoli
Citrus Mousse with Ground Pistachio Confit
White Chocolate Truffle & Malibu Jaconde
Fresh Fruit Selections with Red Berry Salsa
€20.50 per person (incl. VAT)
COCKTAIL RECEPTION MENU III
“Selection of Christmas Canapés to Begin”
Smoked Scottish Salmon Toast, Lime Essence & Toasted Oats
Liver and Port Parfait Croute with Garlic Persillade
Green Thai Shrimp with Sesame Noodle Pastry Case
Citrus Chicken and Artichoke Crostini with Red Onion Jam
“Seasonal Breads and Wraps”
Soft Tortilla Rolled with Aniseed Shrimp & Crab Phili Cheese
Grissini & Crisp Wafers, Blue Cheese & Walnut and Aubergine Caviar Dips
Soft French Bread, Parma Ham & Roast Garlic Dressing
`Mini Assorted Panini……`
Shredded Chorizo & Feta, Asparagus & Grain Mustard Mojo
Bacon and Ruccola
“Hot Finger Savouries”
Olive, Salami & Mozzarella Pizza
Fresh Salmon, Dill & Lobster Vol au Vents
Asian Spring Rolls in Sesame & Soy Dressing
Breaded Sesame Turkey with Pimento Mojo
Steamed Shao Mai Shrimp Dumplings, Cucumber & Chilli Syrup
“From the Christmas Table”
Seared Fingers of Chicken Breast & Baby Onion in Cognac, Peppercorn Sauce
Savoury Ragout of Beef Dumplings in Beer, Mushrooms, Tomato & Tarragon
Pot au Feu of Mixed Market Fish & Mussels in Classic Moules Mariniere Cream
Savoury Braised Rice with Fennel Seed, Bay Leaf and Shallots
“Sweet Treats”
Christmas Cinnamon Wafers with Caramel Fudge
Raspberry and Framboise Crème Brulee
Mixed Chocolate, Coffee and Praline Cream Kannoli
Citrus Mousse with Ground Pistachio Confit
White Chocolate Truffle & Malibu Jaconde
Fresh Fruit Selections with Red Berry Salsa
Red Berry and Ginger Romanov Cups
€24.95 per person (incl. VAT)
If you would like to make a booking or have any queries please do not hesitate to contact us:
Tel: (+356) 2355 2355 | Email: events@dolmen.com.mt.